Category Meats Of The World

  • Feijoada

    TAKE FIVE HUNDRED YEARS OF cross-Atlantic commerce and movement of people, voluntary and otherwise, stir in massive amounts of energy, add misery, guns, money, Portuguese forts in unexpected places, and scorched earth everywhere else, leave it be for the benign neglect of time to assimilate everything, and you might just wind up with something as good as feijoada.

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